THANKSGIVING CUT-OFF DATE:
NOVEMBER 20th AT MIDNIGHT (PST).
THE TRANSIT TIME REFLECTED ON THE SHIPPING OPTION AT CHECKOUT DOES NOT INCLUDE THE PROCESSING TIME.
Regular price $20.99
Hung to dry in the Traditional South African way. Seasoned with Salt, Pepper, Coriander and Vinegar. A High Protein Snack. Dried Sausage Biltong.